Draft List:  April 18, 2024

Cider Boys, “Grand Mimosa” – Apple Cider

$6.00 (12oz)

5.0% abv –Ruby reds, radiant oranges, …all apples. Where sangria leaves off, this cider kicks off. The bright acidity of red apple coupled with the zing of citrus for a fruit punch of semi-sweetness and a kiss of tangy white wine for extra measure.

 

3 Floyds, “Cocomungo” – Imperial Barrel-Aged Stout

15.6% abv. – With a light background of coconut & bourbon, this rich and malty stout is boisterous with molasses, espresso, bittersweet chocolate & walnut nuttiness. Smooth, sweet and robust, the dense darkness closes with a pep of coconut and caramel.

$10.00 (6oz)

NO SAMPLES/FLIGHTS/GROWLERS  

Avery, “White Rascal”– Belgian-style Witbier

$6.00 (16oz)

5.0% – A pillow of soft wheat malt and a zesty balance from apple and lemon give this wheat ale a distinct wine-like presence. Spiced with soft coriander and dried orange peel, the beer continues its crisp and refreshing theme right to its semi-dry finish.

Lagunitas, “Waldo’s Special Ale” – Imperial IPA

$7.00 (12oz)

11.2% – Bright and tangy, the agregeous waft of tropical fruit, citrus and cannabis entice the senses with its perfume but challenge with herbaceous character that leads through a sweetness of honey and fructose and a bitter, grassy and botanical finish.

 

3 Floyds, “Turbo Reaper” – American IPA

$6.50 (12oz)

7.0% -Killing it even faster than ever, a citrus bomb of flavor slices and dices through the thirst with bitter orange, piney resins and an upstart of candied fruit. Developing into a dry, refreshing and gin-like finish, an aftertaste of fruit peels awaits.


Jester King, “Barrel Aged Black Atrial” – Bourbon Barrel Imperial Stout

$10.00 (6oz)

11.3% abv. – Dry, roasty and spiced with whisky barrel nuances, a current of raspberries drift over flavors of coffee, cocoa and candied caramel with a lightly smoky character. Whisky spice, coffee-like bitterness and vinous fruit round out a strong and spicy session.

 NO SAMPLES/FLIGHTS/GROWLERS

 

Mirror Twin, “CaturHaze” – Hazy Pale Ale

$6.00 (12oz) 

5.5% abv. – Juicy, hazy and calling all hop heads near and far, the tantalizing flavors of grapefruit, orange, passionfruit, mango and lemon align for a succulent, sweet and pastry-like effect. Softly bittered, the finish is smooth and bright, just like the Cats!

 

Founders, “Green Zebra – Peach” – Gose Sour Ale

$6.00 (12oz)

4.6% abv. – Sourdough and citrus bring a wafer-thin sweetness along with the refreshing acidity of lime, green apple, gooseberry and lemon all while skirting underneath the overwhelming succulence of distinctive, juicy and refreshing peach.

 

Hofbrau, “Original” – German Lager

$7.00 (16.9oz)

5.1% abv – The bright and bready taste of pilsner malt stands proud with firm grain sweetness, a light doughy character and with the zesty and refreshing floral taste of noble German hops. Its spicy finish is dry and effervescent with echoes of mint and barley.

Chimay, “Grande Reserve (Blue)” – Belgian Dark Strong Ale

$9.00 (9oz)

10.0% abv – Sprite with carbonation, the beer’s wine-like acidity pops early, bringing lightness to its candied fruitiness and a zing to its peppercorn finish. Cherries, berries, nuts, dates, raisins and figs emerge as the ale calms, leading to a racy & tangy closureNO SAMPLES/FLIGHTS/GROWLERS  

 

St. Bernardus, “Abt. 12” – Belgian Quadrupel

$9.50 (9oz)

10.0% abv – Profoundly complex and smooth to its core, the “Abbot’s” choice beer is effervescent to highlight the beer’s dark fruit and peppery aroma and flavor. A brown sugar backbone and a delicate red wine finish ensure pleasant warmth and drinkability. 

NO SAMPLES/FLIGHTS/GROWLERS  

 

Weihenstephaner, “Hefe Weisse Bier” – German Wheat Beer

$7.00 (16.9oz)

5.4% abv – Packing such complexity into effortless drinkability sure looks easy. Early wheat sweetness traverses across banana and lemon flavor- then to clove and white pepper before finishing citrusy, minty and with a hint of vanilla and cream. Seriously rewarding!      

 

Chimay, “Cinq Cents (White)” – Belgian Trappist Tripel Ale

$9.00 (9oz)

9% abv – The taste of “Tripel” shows perfection in this malty-dry ale with white wine acidity, peppery spice, and a dash of earthy hops. Crisp and iron-like, this otherwise floral ale seduces the senses with complexity and coaxes the palate with a soft, dry warmth. NO SAMPLES/FLIGHTS/GROWLERS

 

Samuel Smith’s, “Organic Chocolate Stout” – English Stout

$7.00 (14oz)

5.0% abv – Firmly supported by the common underpinnings of toffee malt and milk sweetness- this Stout doesn’t stop there; it is exacerbated by elevated chocolate flavor to overwhelm the senses for even the staunchest chocoholics out there!

NO SAMPLES/FLIGHTS/GROWLERS

Food:

Beer Cheese & Pretzels: $5.00

Route 11 Chips: $1.75

Spicy Mix: $2.50

Spicy Nuts: $2.50